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Easy Mac and Cheese Recipe with Drippy Original Cheese Dip

By Alyssa Arnold

Easy Mac and Cheese Recipe with Drippy Original Cheese Dip

Mac and cheese is the ultimate comfort food, but let’s be real — making it from scratch can be a hassle. Enter Drippy Original Cheese Dip. Made with real cheddar cheese and nothing fake, Drippy makes it ridiculously easy to whip up the creamiest, dreamiest mac and cheese. No roux, no powdered packets, just real cheese and big flavor.

This is the mac and cheese upgrade you didn’t know you needed.

Why Drippy is the Secret Weapon

Most mac and cheese recipes call for complicated steps or processed cheese. Drippy keeps it simple and real:

  • Made with real cheddar cheese

  • No artificial flavors, dyes, or seed oils

  • Smooth, creamy, and built for drizzling, dunking, and yes, mac-and-cheesing

One jar takes your pasta from plain to unforgettable.

Ingredients

  • 1 pound elbow macaroni (or pasta of choice)

  • 1 jar Drippy Original Cheese Dip

  • ½ cup whole milk

  • 2 tablespoons butter

  • Salt and pepper, to taste

Optional mix-ins:

  • Crispy bacon crumbles

  • Steamed broccoli

  • Hot sauce drizzle

  • Toasted breadcrumbs for topping

Directions

  1. Cook pasta in salted boiling water until al dente. Drain and return to the pot.

  2. In a saucepan over low heat, warm Drippy Original Cheese Dip with milk and butter, stirring until smooth and creamy.

  3. Pour the cheesy sauce over pasta and stir until every noodle is coated.

  4. Season with salt and pepper, then serve immediately.

  5. Add toppings or mix-ins if you want to level it up.

Serving Ideas

  • Keep it classic with buttered breadcrumbs on top.

  • Add broccoli or peas for a veggie-packed version.

  • Stir in crispy bacon or sausage for extra flavor.

  • Bake it: Pour into a baking dish, top with breadcrumbs, and bake at 375°F for 15 minutes until golden and bubbly.

Drippy Tips

  • For creamier sauce, add a splash more milk when heating the Drippy.

  • Want spice? Swap in Drippy Salsa Con Queso or Blanco for a bold twist.

  • Make it kid-friendly with fun pasta shapes.

Why This Works

Drippy cuts out the hard part and brings the fun back to mac and cheese. You’re getting the real cheddar taste you love without the powdered packets or plastic flavor. It’s quick, it’s creamy, and it’s made with ingredients you can feel good about. The mac and cheese upgrade starts here.

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